Ambiente y Sostenibilidad

Sensory Evaluation of Syrah and Cabernet Sauvignon Wines: Effects of Harvest Maturity and Prefermentation Soluble Solids

Fuente: Asev Ver nota completa

Thumbnail Default

★ ★ ★ ★ ★

Sensory Evaluation of Syrah and Cabernet Sauvignon Wines: Effects of Harvest Maturity and Prefermentation Soluble Solids, 0 / 5 (0 votes)