This absence of man-made products and implementation of a near-century-old series of farming techniques has made Rudy Marchesi and his thriving winery a defining example of the growing, debated, and misunderstood practice of Biodynamic farming. Today, 45 wineries across the U.S. produce around 183,000 cases of Biodynamic wine annually and certification-whether Biodynamic, organic, or otherwise-makes a difference: According to a 2016 Wine Journal of Economics study, “ecocertified” wine increases a bottle’s score by an average of 4.1 points.
With a farm license, mead-makers who use 100 percent New York honey will qualify for these benefits: They’d be allowed to offer onsite tastings, sell their products by the glass in their tasting rooms (in addition to takeout packages), offer other New York farm-produced beer, wine, cider and spirits and open branch locations.
Las compañías catalanas de cava han logrado descifrar y penetrar con éxito el mercado chino. Esta es la principal conclusión del estudio ‘¡Brindis en China! Estrategias de marketing internacional de los exportadores de vino españoles’ llevado a cabo por las profesoras de TBS Barcelona Noelia Jiménez-Asenjo y Diana Filipescu.
¿Se pueden elaborar vinos tintos espumosos de alta calidad?
Regresa Vinexpo Burdeos: oportunidad de negocio para los productores mundiales de vino y licores Compradores de todo el mundo se darán cita en la próxima edición de Vinexpo Burdeos, del 13 al 16 de mayo. Cuatro días para conocer el escaparate de la riqueza y variedad de los vinos y licores del mundo, hacer negocios y conocer los desafíos y respuestas a los que se enfrenta el sector. Del 13 al 16 de mayo se celebrará la próxima edición de Vinexpo Burdeos, el gran evento internacional dedicado a los vinos
El viñedo español, 8 años por debajo del millón
The company has lost more than $30 billion in market value since the first defeat last August, raising fresh questions about a deal he spearheaded.
As the wine world, like all business sectors, struggles to adapt and adopt emerging technologies in communicating messages to existing and potential customers, Professor Damien Wilson says the base root of the issue may be that we are not communicating the message that the consumer wants to hear.
ProWein 2019, International Trade Fair for Wines and Spirits, celebrated its 25th anniversary with record participation figures, excellent orders and confirmed its position as the world’s leading event for this sector: 61,500 trade visitors (2018: 60,500″ from 142 countries (2018: 133″ and 6,900 exhibitors from 64 nations took part.
Production constraints in Germany are putting the squeeze on the country’s wine industry.
People are drinking less and less as non-alcoholic beverages flood the market. Now the alcohol industry wants in
Chicago again topped the list of cities in the US getting into the St Patrick’s Day spirit this year, with sales of beer more than 200% higher than the average weekend, while Bristol and the South West of England topping the list of UK cities.
El futuro del vino pasa por la generación millennial
Las compañías catalanas de cava han logrado descifrar y penetrar con éxito el mercado chino. Esta es la principal conclusión del estudio ¡Brindis en China! Estrategias de marketing internacional de los exportadores de vino españoles llevado a cabo por las profesoras de TBS Barcelona Noelia Jiménez-Asenjo y Diana Filipescu.
Hardys, the UK’s best-selling wine brand, has launched its first booze-free wine in response to the growing demand in no- and low-alcohol sales.
Dopo diversi anni in cui a fronte di volumi calanti il Porto era riuscito a far crescere leggermente le vendite, il 2018 ha visto il calo dei volumi accentuarsi ulteriormente, e questa volta anche le vendite sono calate, di circa il 3%.
Predicting drinking trends is a little like predicting weather patterns … it’s a swirling blend of science, trend-spotting and experience. With his finger on various pulses and in countless barrels across the Cape – here are Wade Bales’s predictions on five emerging developments set to shake up 2019 …
Vinsent (formerly VinX”, a fast-growing Israeli technology startup, announced today the release of a new app that offers consumers the ability to purchase from a library of over 20 wines through a pilot group of 10 curated wineries in France, Spain, Italy, and the United States.
Wine Access (https://www.wineaccess.com/”, a leading Direct-to-Consumer wine company that offers fine wines from around the world and a selection of wines made through exclusive partnerships with distinguished winemakers, today announced Colangelo & Partners (www.colangelopr.com” as its agency of record to develop and execute a communications program targeted to key trade, consumer and media stakeholders.
Treasury Wine Estates has launched a white wine and gin fizz fusion in the UK in an effort to modernise the Blossom Hill brand and inject “crucial innovation and growth” into the wine category