Corporación Vinoloa da a conocer su modelo de empresa, con el que afirma que ha conseguido “revolucionar el mercado bodeguero a través de la gestión eficiente de su negocio: eliminar intermediarios es la clave para ofrecer un producto de alta calidad a un precio muy competitivo“. Y con el propósito de seguir creciendo ahora lanza […]
Mala climatología en este año y los incendios recientes impulsan al alza el precio de los vinos Mala climatología en este año y los incendios recientes impulsan al alza el precio de los vinos….
El problema no es qué se produce sino cómo se produce. Publicamos la primera parte de un trabajo de los investigadores del INTA donde explican por qué hay crisis de rentabilidad.
… Alto Cuevas Tempranillo 2016 consiguió la medalla de plata en el Concurso“International Wine Awards” y Alto Cuevas Macabeo 2016 la medalla de bronce en dichoconcurso organizado y desarrollado en Vitoria-Gasteiz. …
Like most of you I have been intently focused on the wildfires that have swept through the California North Coast wine region and their tragic human impact. It is difficult to accept that such loss of life and property is possible, but the fires and the winds that drive them have been relentless.
Advanced Research Cryptography , better known as, Arc-net, located in Belfast Northern Ireland, has developed a blockchain-based traceability solution to tackle food fraud. Arc-Net has announced that Dunfermline distillery Adelphi Ardnamurchan has placed its limited edition spirit on its blockchain platform in a move that secures the whisky from food fraud.
The Sonoma County Community Foundation has set up a ‘Resilience Fund’ with a lead donation of $250,000 from Facebook to provide shelter and food directly to those affected by the devastating fires in the region
The below list includes status of area wineries and how they have fared the fires. Locations in bold suffered some sort of damage or reported having to evacuate the property
There were millions of dollars of fruit still hanging on the vine and winemakers were scrambling to ensure their crop wouldn’t be ruined during the fermentation process …
Of approximately 1,200 wineries in Mendocino, Napa and Sonoma counties, it is reported that less than ten have been destroyed or heavily damaged; Five vineyard properties totaling about 200 acres in Potter Valley area of Mendocino are reported damaged. Because many areas were evacuated, some winery owners do not have access to their properties to assess the status, so the situation remains fluid; Mendocino, Napa and Sonoma, combined, represent about 12 percent of California winegrape production.
The harvest continued along the Napa Valley floor Monday as wineries shuttered since the fires began try to re-open to the public. As the harvest continues, news reports featured vineyard workers working in smoky conditions.
Según datos ofrecidos por el Departamento de Agricultura y Desarrollo Rural de la Unión Europea, la cosecha para 2017 será baja. Esto es consecuencia de las malas condiciones climáticas, tanto las granizadas y heladas en primavera como las sequías del verano causaron importantes daños a los viñedos en muchas zonas de Europa. Siga leyendo …
Our US editor reports from wine country, where rumors of its demise have been greatly exaggerated.
“We’re just trying to keep everyone safe. The grapes are important, but the staff is most important.”
It was late on Sunday evening when Ray Signorello realized something was wrong. His wife Tanya, had spotted flames coming down the hillside towards their Napa Valley wine estate. Less than an hour later, the winery building containing the family home was on fire and the Signorellos had fled. By Monday morning, nothing was left of the winery building but a blackened heap of rubble. Source, the Daily Mail
PALABRAS CLAVE. Cría artificial. Plaga cuarentenaria. Vid.
The ongoing fires have affected employees at all levelsIn addition to the problem of access-winemakers either can’t reach their wineries due to road closures or can’t operate crush equipment due to power outages
The investigation of the molecular mechanism leading to the formation of undesirable aromas in wine is now allowing vintners to take various counter-measures to ensure the quality of the alcoholic …
Insights into grapevine defense response against drought as revealed by biochemical, physiological and RNA-Seq analysis
Luego de un largo período prácticamente sin desembolsos, la industria vitivinícola está reactivándose. A pesar de que el consumo y las exportaciones siguen amesetados, la apuesta es a mediano plazo. Cuáles son las principales iniciativas en el sector