The beer market in Africa is predicted to grow faster than any other region over the next five years, driven by a rising population, urbanization, and increased GDPs.
This report provides a list of food, beverage and agricultural shows held in India. The Indian trade show industry holds a large number of shows dedicated to the various aspects of the food and agricultural industry. Indian ag, fishery, and forestry imports and exports in 2014 were, respectively $25 billion and $43 billion.
La justicia europea confirma que la propuesta de un precio mínimo al alcohol restringe el comercio y la competencia El Tribunal de Justicia de la Unión Europea (TJUE) se ha pronunciado sobre la propuesta del gobierno de Escocia de establecer un precio mínimo por unidad de alcohol, asegurando que esta medida restringe el comercio y la competencia y sería ilegal llevarla a cabo al existir otras alternativas menos restrictivas. Asimismo, el tribunal europeo ha señalado que el gobierno escocés tendría que demostrar la proporcionalidad de esta decisión en relación al
Men who consume a diet rich in flavonoids – typically found in fruit and red wine – are less likely to experience erectile dysfunction, according to a joint UK/US study
Commercial partnering opportunity – BRSG20151217001 A Singapore beverage distributor with many existing local clients is seeking manufacturers of alcoholic and non-alcoholic beverages. The company is able to assist the supplying European company, whom may lack the necessary knowledge/expertise to export to Singapore, in establishing a customer base in Singapore. The SME would like to request a distribution services agreement.
Paired Wine, 3325 N. Halsted St., has some shiny new machines that do just that, offering customers 3-ounce samples and providing customized advice on which pairs best with their next meal.
GrandView released yesterday its China Wine Consumer Report on Gender, one of ten from a online survey of 10,000 wine drinkers in China. The report looks at the differences of male and female consumers in China. Of the 10,000 took the survey, 55.2% were men and 44.8% were women. The result coincided with several other surveys in the sector.
This report outlines regulatory requirements for food and agricultural product imports into Brazil, including import procedures. There were no significant changes to Brazilian regulations within 2015, besides allergen labeling and registration requirements.
UC Davis plant scientists have identified an enzyme that appears to play a key role in the insect-transmitted bacterial infection of grapevines with Pierce’s disease, which annually costs California’s grape and wine industries more than $100 million. The researchers hope that the discovery, which runs counter to existing theories, will lead to new diagnostics and potential treatments
From March 13 – 15, 2016, ProWein, the leading international trade fair for wines and spirits, will again be a must-attend event for anyone involved in the…
Brady, el especialista en soluciones de identificación, y la empresa AMS Software & Elektronik, con sede en Alemania, han firmado un acuerdo de colaboración para ofrecer sistemas de introducción de etiquetas de trazabilidad asequible, automatizados y de alta tecnología a los fabricantes electrónicos de Europa, Oriente Medio y África…
The US beverage corporation buys about USD44.0 million worth of Argentine citrus and derivatives per year.
Wine bottle labels routinely misrepresent the alcohol concentration of their contents. Thanks to a recent article in the Journal of Wine Economics, you may have already seen this news in the popular press. Julian Alston and the other four authors of Splendide Mendax (the splendid title of that splendid article) crunched a bunch of statistics and found, A) that climate change alone doesn’t seem to explain rising wine alcohol levels, and B) rising wine alcohol levels are actually more dramatic than wine labels indicate.
“Wine is the most healthful and most hygienic of beverages,” said Louis Pasteur. Through the biological activity of several classes of organic compounds such as anthocyanins, tannins and flavonoids, red wine is known to have …
La CEEV considera que el nuevo régimen tributario al vino puesto en marcha en Grecia supone una amenaza para la competitividad El Parlamento Griego ha establecido, desde el pasado 1 de enero de 2016, un nuevo impuesto de 0,20 €/litro a todo tipo de vinos. Una decisión criticada tanto por el Comité Europeo de Empresas del Vino (CEEV), al que pertenece la Federación Española del Vino (FEV), como por la Federación Griega del Vino (FGV). Estos organismos argumentan que es la primera vez que desde que se adoptara la Directiva
Whatever happened to Argentina’;s wine boom (and can that country’;s wine industry recover the momentum it has lost)?Argentina is an important player in world wine. Recent OIV statistics (click here to download the pdf) tell us that Argentina is the fifth largest wine producer in the world (behind the USA and ahead of Australia) and the eighth largest consumer country. Just a few years ago it seemed like Argentina was poised to become the next New Zealand in terms of its export growth, especially here in the U.S.Anatomy of the Malbec BoomNew
Concha Toro es la elección de los analistas entre las firmas productoras de bebidas alcohólicas luego de que sus acciones cayeran 9.7% en 12 meses Viña Concha Toro SA, la productora de los merlot y cabernet sauvignon Casillero del Diablo, seduce a los analistas, que dicen que se encamina a proporcionar algunos de los mejores retornos entre las compañías productoras de bebidas globales gracias a excelentes cosechas y a la debilidad del peso. Concha Toro es la elección de los analistas entre las firmas productoras de bebidas alcohólicas luego de
A new multiresidue method was developed for determination of 25 pesticide residues in red wine by gas chromatography coupled to mass spectrometry with a single run of 23.63min. Samples were extracted from wine with solid phase extraction using Oasis HLB. Mixture of methanol and water was used for rinsing, while acetonitrile and n-hexane were used as elution solvents. Method was validated according to SANCO/12571/2013 criteria in wide linearity range (limit of quantification – 400μgL−1). Limits of quantification (LOQ) were well below 10μgL−1 for most pesticides and recoveries at 2×LOQ and